Dining at The Shoot Lodge

Below is a selection of Crowcombe Court Shoot Menus - our breakfasts are of course very full and very English!

Chicken Liver Parfait
Ciabatta Coins, Dressed Lambs Lettuce
Fillet of Beef
Pink Peppercorn Sauce, Parmesan Roasted Potatoes
Brioche Bread & Butter Pudding
Rum Infused Raisins, Crème Anglais

Roasted Butternut Squash Soup
Horseradish Cream
Pan Fried Gressingham Duck Breast
Plum & Red Wine Sauce, Root Vegetable Dauphinoise
Chocolate & Ginger Cheesecake

Smoked Salmon Terrine
Irish Soda Bread
Stogumber Lamb Chump
Rosemary Pomme Puree, Long Stem Broccoli
Sticky Toffee Pudding
West Country Clotted Cream

Twice Baked Wild Mushroom Soufflé
Dressed Rocket & Balsamic Glaze
Pan Fried Sea Bass
Risotto Verde, Sauce Vierge
Crowcombe Court Apple Crumble
Vanilla Ice Cream, Blackberry Compote

All menus are followed by a West Country cheese board, then coffee & petit fours served in the Drawing Room.

These are some of our popular menus courses may be mixed and matched or alternative suggestions may be made.