Dining at The Shoot Lodge

Below is a selection of Crowcombe Court Shoot Menus - our breakfasts are of course very full and very English!


Chicken Liver Parfait
Ciabatta Coins, Dressed Lambs Lettuce
~
Fillet of Beef
Pink Peppercorn Sauce, Parmesan Roasted Potatoes
~
Brioche Bread & Butter Pudding
Rum Infused Raisins, Crème Anglais


Roasted Butternut Squash Soup
Horseradish Cream
~
Pan Fried Gressingham Duck Breast
Plum & Red Wine Sauce, Root Vegetable Dauphinoise
~
Chocolate & Ginger Cheesecake


Smoked Salmon Terrine
Irish Soda Bread
~
Stogumber Lamb Chump
Rosemary Pomme Puree, Long Stem Broccoli
~
Sticky Toffee Pudding
West Country Clotted Cream


Twice Baked Wild Mushroom Soufflé
Dressed Rocket & Balsamic Glaze
~
Pan Fried Sea Bass
Risotto Verde, Sauce Vierge
~
Crowcombe Court Apple Crumble
Vanilla Ice Cream, Blackberry Compote


All menus are followed by a West Country cheese board, then coffee & petit fours served in the Drawing Room.

These are some of our popular menus courses may be mixed and matched or alternative suggestions may be made.